Chinese Food
All Recipes
Corn cake with bean dregs
I soaked the soybeans in advance. I squeezed the soymilk in the morning. The rest of the soya dregs and cornmeal were fried together in the pot. If you can't finish the amount you make at one time, you can put it in the refrigerator and freeze i... ...
Macaroni with red shrimp curry in Argentina
Every Spring Festival is approaching. I always buy a big box of Argentine red shrimp. It's good for entertaining guests. It's easy to cook red shrimp. For example, today's Red Shrimp Curry pasta breakfast is used for entertaining guests. It will... ...
Sweet and sour yellow croaker
The children like sweet and sour food. The sour and sweet food is appetizing. After eating it several times, Xiaobian fell in love with her. I can use the method of less oil at home. No need to fry. There is nothing to add. Children are not afra... ...
Fried tenderloin
It's called New Year's Eve if you eat meat
Stir fried dried pork
It's time to eat Chinese bacon and Chinese onion again. Dried pork, Western Hunan bacon and Chinese onion. Stir fry at will. It's a dish of Hunan food with a big appetite.
Home recipe -- slow boiled flatfish with tomato soup
Go home to eat - what supports us to bypass the obstacles on the way of pursuit and enjoy the process wholeheartedly is home. I hope that all the souls along the way can return to their own apricot blossom village
Fried eel Burger
I always want to eat some foreign junk food in uncertain time. Hamburger is the number one. Today's eel steak hamburger made by myself is really rich in flavor. Every mouthful is full and full of layers of flavor. Soft bread is filled with fresh... ...
Naked oats fish
My family's meat Feng heard that naked oats are very good. He bought 8 Jin of noodles and asked me to make them. I looked at a big bag of noodles and shivered. I checked many recipes and found that although there were many steps, they were surpr... ...
Blood soup
When I was a child, I loved the second uncle's blood sausage. Because it was too troublesome to infuse, it was more convenient to steam the blood soup. But the taste was the same.
Sweet and sour sirloin
My husband was full of praise. He served three bowls of rice.
Steamed bean curd with celery, garlic, shrimp and ginger
【574】 one point one seven It's a story of black and white reversed, can't work overtime and get rid of the mess Reasonable planning is quite inspirational. However, the problem is that the biological clock is not difficult at all
Millet porridge
Got gastroenteritis. It's the most delicious meal after you want to eat something.
